Yields: 2–3 servingsTime: 15 minutes
Ingredients:
1 can (15 oz) chickpeas, drained and rinsed
1 cup cherry tomatoes, halved
1 small cucumber, diced
¼ cup red onion, finely...
Fermented Foods
Definition: Foods made through natural microbial processes, where bacteria or yeast break down sugars/starches.
Some fermented foods contain live, beneficial bacteria.They may improve digestion,...
Ingredients (serves 2–3):
2 cups fresh pineapple chunks
1½ cups cold water
Juice of 1 lime
1–2 tsp maple syrup or honey (optional)
1/8 tsp chili powder (like cayenne...