Yields: 6 tacos (serves 2–3)Time: 25 minutes
Ingredients:
For the shrimp:
½ lb (225g) shrimp, peeled and deveined
1 tablespoon olive oil
1 teaspoon chili powder
½ teaspoon paprika
½...
Ingredients (serves 2):
1 cup plain yogurt (dairy or coconut-based)
1/2 cup coconut milk (full-fat for creaminess)
1½ tsp rose water (food-grade)
1–2 tbsp honey, maple syrup, or...
Yields: 3–4 servingsTime: 20 minutes
Ingredients:
For the salad:
6 oz (170g) rice noodles or soba noodles
1 cup red cabbage, shredded
1 carrot, julienned or shredded
½ red bell...