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Grilled Chicken & Avocado Wrap

Yields: 2 wrapsTime: 20 minutes (or 10 if using pre-cooked chicken) Ingredients: 2 large whole wheat or spinach tortillas 1 grilled chicken breast, sliced (or 1...

3 Plant-Based Power Plate Lunch Ideas for Weight Loss

In today's fast-paced world, it can be challenging to find time to prepare a healthy and balanced lunch. However, with the rise of plant-based...

Tamarind Ginger Fizz (Mocktail)

Ingredients (serves 2): 2 tbsp tamarind paste (unsweetened or concentrate) 1 tbsp fresh ginger juice or 1 tsp ginger syrup Juice of 1 lime 1½ tbsp maple syrup,...

How to Incorporate More Greens and Grains into Your Lunchtime Routine

In today's fast-paced world, it can be challenging to find time to prepare a healthy and satisfying lunch. Many of us resort to quick...

How to Upgrade Your Sandwich Game: Creative and Nutritious Lunch Ideas

Lunchtime can often be a hectic and rushed part of the day, especially for those with busy schedules. It can be tempting to grab...

Frozen Kiwi Coconut Slush (Mocktail)

Ingredients (serves 2): 3 ripe kiwis, peeled and chopped 1/2 cup coconut milk (full-fat for creaminess) Juice of 1/2 lime 1–2 tbsp honey, agave, or maple syrup (to...

Peach Jalapeño Margarita (Cocktail)

Ingredients (serves 2): 1 ripe peach, peeled and sliced (or 1/2 cup peach puree) 1 small slice of fresh jalapeño (more if you like it hot) 3...

Lentil Soup with Spinach

Yields: 4 servingsTime: 35–40 minutes Ingredients: 1 tablespoon olive oil 1 small onion, diced 2 garlic cloves, minced 2 carrots, diced 2 celery stalks, diced 1 teaspoon ground cumin ½ teaspoon smoked...

Greek Chickpea Salad

Yields: 3–4 servingsTime: 15 minutes (no cooking!) 🛒 Ingredients: 1 can (15 oz / 400g) chickpeas, drained and rinsed 1 cup cherry tomatoes, halved 1 small cucumber, diced ¼...

How to Meal Prep Soups and Stews for a Week of Healthy Lunches

As the weather gets colder and the days get shorter, there's nothing quite like a warm bowl of soup or stew to comfort and...

A Must Try Recipe